Appetizers

Anaheim Chili Relleno

Filled with Achiote Chicken & Savory Cheeses

Tempura Fried with Roasted Pepper Coulis

$9

 

Classic Shrimp Cocktail

Classic Steak House Preparation

$13

 

Maryland Crab Cakes

Served with Sweet Corn Relish and

Dressed with rich lemon butter sauce

$14

 

Chicken "Diablo"

Succulent Chicken wrapped in Smoked Bacon

With Roasted Poblano Pepper and

Raspberry-Chipotle Sauce

$9

 

Steamed Clams "Espana"

Fresh Clams with homemade chorizo and

 a zesty white wine sauce with

 Grilled Baguette

$ 14

 

Escargot in Puff Pastry

Sautéed with Garlic and White Wine

Served en Croûte

$10

 

Gulf Oysters

Cumin seasoned and fried golden then topped with a chipotle ailoi

$11

 

Crab Stuffed Mushrooms

Steak House Favorite served with

Organic Field Greens & Lemon-Herb Butter

$12

 

Seared Scallops

Three large diver scallops with fried spinach,

rich chardonnay cream sauce garnished

with tomato and capers

$14

 

Soups and Salads

Classic French Onion Soup

Sweet Onions stewed in rich Beef Broth

Topped with Crouton and Aged Swiss Cheese

$7

 

Steakhouse Baked Potato Soup

Creamy Potato Soup Topped with

Smoked Bacon, Cheddar Cheese & Chives

$7

 

Lobster Bisque

Rich and Velvety Lobster Bisque

Served with Sauté of Gulf Shrimp

$8

 

Old San Francisco Garden

Shaved Greens & Boston Bibb with

Cucumber, Red Onion, Ripe Tomato, Carrot

Croutons & our Paris Dressing

$6

 

Caesar Wedge Salad

Hearts of Romaine Dressed with Croutons

Parmesan cheese, Ripe Tomato &

Creamy Caesar Emulsion

$6

 

Signature Salad

Tender Field Greens Stacked & served with

 Mandarin Orange, Candied Walnuts

Strawberries, Feta cheese and Raspberry Vinaigrette

$6

 

Classic Steakhouse Wedge

Hearty "Wedge" of Iceberg Lettuce with

Smoked Bacon, Chopped Tomatoes, boiled Egg

Bleu Cheese "Boulders"

$6

 

On the Lighter Side

Prime Rib Caesar Salad

USDA Prime Ribeye sliced & stacked with

Our Famous Caesar Salad

$15

 

Grilled Vegetable Plate

Assorted seasonal vegetables marinated then grilled and served with a wild rice pilaf

and portabella rose

$16

 

Fettuccine Alfredo

The "Original" Creamy Parmesan Sauce

Tossed with Fettuccine Pasta & served with

Grilled French bread Baguette

$15

 

Camponelle "Giovani"

A rich tomato basil cream sauce served with

unique floral shaped pasta and grilled bread

$16

 

Chicken Marsala

Grilled breast of chicken topped with a zesty mushroom and Marsala wine sauce

$18

 

Chicken Picatta

Tender breast of chicken topped with a light

Lemon butter sauce with capers

$18

Side Orders

Mango Habanero Sweet Potatoes

Minnesota Wild Rice Blend

Roasted Garlic & Parmesan Whipped Potato

Baked Potato

Green Bean Almandine

Grilled Vegetable Trio

Steamed Broccoli with or without Cheese

French Fried Potatoes

 

All Steaks, Signature Dishes & Offerings from the Sea

Include our World Famous Block of Aged Swiss Cheese,

San Francisco style Sourdough bread with Honey Butter

And two side dishes (excluding pastas) and a garden salad with

Your choice of dressings

 

An 18% Gratuity will be added to groups larger than four guests

 

Signature Dishes

Steak & Lobster

Combine our Finest Filet Mignon with

Six ounces of Australian Lobster Tail

$59

 

Filet au Poivre

Cracked pepper crusted medallions of seared beef tenderloin stacked with Whipped Potatoes, Grilled Asparagus and a zesty brandy and

Green Peppercorn Demi-Glace

$41

 

Double Cut Pork Chop

Filled with Italian Sausage, wild mushrooms, and cheeses then topped with an

Apple-Brandy Glaze

$31

 

New York Strip & Fried Oysters

Topped with Fried Gulf Oysters and Hollandaise

Served with Scalloped Potatoes, Vegetable Trio

$45

 

Filet Oscar

8 ounce Filet Mignon Grilled to Perfection

Topped with Jumbo Lump Crab & Hollandaise

With Grilled Asparagus and Scalloped Potato

$48

 

Our World Famous Steaks

Filet Mignon

The most Tender Steak, Center-Cut

Wrapped in Smoked Bacon upon Request

$38

 

"Gussie Lee" Petite Filet

$28

 

USDA Prime Ribeye

Renowned for its generous Marbling

This cut is from the heart of the Prime Rib

$42

 

New York Strip Steak

The "Delmonico" Steak which is

Famous for its firm texture

$36

 

Cowboy Cut Ribeye

22 ounce Bone-In Ribeye is a

Steak Lovers Dream

$51

 

Prime Rib au Jus

Slow cooked and served with Natural juices

12 ounce…$33   16 ounce…$39

 

10 ounce Top Sirloin Steak

$27

 

Steak Toppers

Sautéed Mushrooms in Peppercorn Sauce

$6

Grilled Shrimp with Garlic Butter

$8

Grilled Onions & Fresh Herbs

$6

Melted Blue Cheese

$6

Steak Temperatures

Rare-bright red and cool center

Medium Rare-red and warm center

Medium-pink and hot center

Medium Well-very little pink

Well-Cooked thoroughly

From the Sea

Crab Stuffed Shrimp

Fried Shrimp filled with Crabmeat & served with

Chardonnay sauce, creamy Polenta,

and a warm Tomato Salad

$28

 

 Atlantic Salmon

Fresh grilled salmon filet topped with

A rich caper lemon butter sauce

$27

 

Fresh Snapper Vera Cruz

Pan seared & braised in White Wine with

Sweet & Spiced Peppers, Tomatoes, Capers

Olives and fresh Basil

$29

 

Grilled Shrimp Brochettes

Jumbo Shrimp topped with zesty Garlic-Herb sauce with Wild Rice blend & Vegetable Trio

$25

 

 Scampi "Vero"

Jumbo Shrimp Scampi-Style with

Ribbon Pasta tossed in Lemon Bianco sauce

With Tomato, Artichoke & Basil

$27

 

Seared Scallops

Sautéed until Golden and served with sautéed spinach and  a champagne basil sauce

$30

Children’s Menu

Grilled Beef Kabob

Tender Skewers of Filet Mignon

Served with one side order

$15

 

Macaroni & Cheese

Cheesy Noodles Topped with

Buttered Breadcrumbs and Baked

$8

 

Shrimp or Fish of the Day

Grilled or Battered Fried and served

With one side order

$12

 

Chicken Breast or Fingers

Fresh Chicken Breast grilled or

Hand battered and served with

One side order

$10